【SPS】The Decision of the Board of Directors of the National Food Safety Authority (NFSA) No. 9/2021 on the handling of the imported food consignments subject to the temporary release
【TBT】DUS DARS 1246: 2022, Bovine (veal) meat — Carcasses and cuts, First Edition Note: This Draft Uganda Standard was also notified to the SPS Committee.
2022-06-28
Meat of bovine animals, frozen. (HS code(s): 0202); Meat and meat products (ICS code(s): 67.120.10), Veal
Articles of leather; saddlery and harness; travel goods, handbags and similar containers; articles of animal gut (other than silk- worm gut) (HS code(s): 42); TEXTILE AND LEATHER TECHNOLOGY (ICS code(s): 59)
【TBT】Ministerial Decree No. 250/2022 (1 page, in Arabic) mandating the Egyptian Standard ES 3368/2020 for "Road Vehicles - Vehicle Identification Number ( VIN ) - Content and Structure"