【SPS】The Decision of the Board of Directors of the National Food Safety Authority (NFSA) No. 10 of 2021 regarding the Provisions of Recognition of the Control System applied by the Exporting Country Competent Authorities in the context of Imported Food Control
【TBT】DUS DARS 1245: 2022, Bovine (beef) meat — Carcasses and cuts, First Edition Note: This Draft Uganda Standard was also notified to the SPS Committee.
2022-06-28
Meat of bovine animals, fresh or chilled. (HS code(s): 0201); Meat and meat products (ICS code(s): 67.120.10), Bovine meat
【TBT】DUS DARS 1247: 2022, Caprine (goat) meat — Carcasses and cuts, First Edition Note: This Draft Uganda Standard was also notified to the SPS Committee.
2022-06-28
Meat of sheep or goats, fresh, chilled or frozen. (HS code(s): 0204); Meat and meat products (ICS code(s): 67.120.10), Caprine meat, Goat meat
【TBT】DUS DARS 1248: 2022, Ovine (sheep) meat — Carcasses and cuts, First Edition Note: This Draft Uganda Standard was also notified to the SPS Committee.
2022-06-28
Meat of sheep or goats, fresh, chilled or frozen. (HS code(s): 0204); Meat and meat products (ICS code(s): 67.120.10), Ovine meat, Sheep meat
【TBT】DUS 2483: 2022, Standard Specification for Compressed Natural Gas (CNG) and Liquefied Natural Gas (LNG) Used as a Motor Vehicle Fuel, First Edition
2022-06-24
- - Natural gas (HS code(s): 271111); Natural gas (ICS code(s): 75.060), Compressed Natural Gas (CNG), Liquefied Natural Gas (LNG)