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AFDC 26 (3065) DTZS:2024, Fresh rhubarb – Specification


Tanzania
SPS
2024-11-01
2024-12-31

This standard specifies the requirements, methods of sampling and test of leaf stalks of rhubarb of varieties (cultivars) grown from Rheum rhabarbarum L. to be supplied fresh to the consumer, rhubarb for industrial processing being excluded.

 

Note: This Draft Tanzania Standard was also notified under TBT Committee.


G/SPS/N/TZA/383
原文文档   翻译文档

67.080.01 - Fruits, vegetables and derived products in general
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070999 - Fresh or chilled vegetables n.e.s.

Food safety (SPS)

Fresh or chilled vegetables n.e.s. (HS code(s): 070999); Fruits, vegetables and derived products in general (ICS code(s): 67.080.01); Fresh rhubarb

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