【TBT】DEAS 947:2019 Jams, jellies and marmalades — Specification
2019-03-04
Jams, fruit jellies, marmalades, fruit or nut purée and fruit or nut pastes, obtained by cooking, whether or not containing added sugar or other sweetening matter (HS code(s): 2007); Fruits and derived products (ICS code(s): 67.080.10)
【TBT】DUS 2127: 2019, Food grade gelatin – Specification, First Edition.
2019-02-26
Gelatin, whether or not in square or rectangular sheets, whether or not surface-worked or coloured, and gelatin derivatives; isinglass; other glues of animal origin (excl. those packaged as glue for retail sale and weighing <= 1 kg, and casein glues of heading 3501) (HS code(s): 3503); Food additives (ICS code(s): 67.220.20)