Smoked fish, incl. fillets (excl. offal, Pacific salmon, Atlantic salmon, Danube salmon, herring, trout, tilapia, catfish, carp, eels, Nile perch and snakeheads) (HS code(s): 030549); Fish and fishery products (ICS code(s): 67.120.30); Smoked fish, smoke-flavoured fish; smoke-dried fish