The aim of this addendum is to update WTO Members that the Draft East African Standard, DEAS 1203:2024, Fresh/frozen fish roe -— Specification, First Edition; notified in G/TBT/N/BDI/489, G/TBT/N/KEN/1637, G/TBT/N/RWA/1038, G/TBT/N/TZA/1146, G/TBT/N/UGA/1956, G/TBT/N/BDI/489/Add.1, G/TBT/N/KEN/1637/Add.1, G/TBT/N/RWA/1038/Add.1, G/TBT/N/TZA/1146/Add.1 and G/TBT/N/UGA/1956/Add.1 was adopted by Uganda on 16 December 2025 as a Uganda Standard, US EAS 1203:2025, Fresh/frozen fish roe -— Specification, First Edition. The Standard can be purchased online through the link: https://webstore.unbs.go.ug/
Fish livers, roes and milt, dried, smoked, salted or in brine (HS code(s): 030520); Fish and fishery products (ICS code(s): 67.120.30)Fresh/frozen fish roe
