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DRS 650: 2026, Cake gel — Specification


Rwanda
TBT
2026-09-15
2026-11-14

This Draft Rwanda Standard specifies the requirements, sampling and test methods for cake gel used in cake production.


G/TBT/N/RWA/1485
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67.220.20 - Food additives
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Consumer information, labelling (TBT)
Prevention of deceptive practices and consumer protection (TBT)
Protection of human health or safety (TBT)
Protection of the environment (TBT)
Quality requirements (TBT)
Reducing trade barriers and facilitating trade (TBT)
Cost saving and productivity enhancement (TBT)

Food additives (ICS code(s): 67.220.20)

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