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PCD 647: 2024, Sauerkraut — Specification, First edition


Tanzania
SPS
2026-08-21

The aim of this addendum is to update WTO Members that the Zanzibar National Standard, PCD 647: 2024, Sauerkraut — Specification, First edition, notified  G/SPS/N/TZA/390 was adopted by Zanzibar Bureau of Standards on 1 April 2025 as a ZNS 755:2025 Sauerkraut — Specification, First edition.


G/SPS/N/TZA/390/Add.1
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67.080.20 - Vegetables and derived products;67.080.20 - Vegetables and derived products

200599 - Vegetables and mixtures of vegetables, prepared or preserved otherwise than by vinegar, non-frozen (excl. preserved by sugar, homogenised vegetables of subheading 2005.10, and tomatoes, mushrooms, truffles, potatoes, peas "Pisum sativum", beans "Vigna, Phaseolus", asparagus, olives, sweetcorn "Zea Mays var. Saccharata" and bamboo shoots, unmixed)
200599 - Vegetables and mixtures of vegetables, prepared or preserved otherwise than by vinegar, non-frozen (excl. preserved by sugar, homogenised vegetables of subheading 2005.10, and tomatoes, mushrooms, truffles, potatoes, peas "Pisum sativum", beans "Vigna, Phaseolus", asparagus, olives, sweetcorn "Zea Mays var. Saccharata" and bamboo shoots, unmixed)

Food safety (SPS)

Vegetables and mixtures of vegetables, prepared or preserved otherwise than by vinegar, non-frozen (excl. preserved by sugar, homogenised vegetables of subheading 2005.10, and tomatoes, mushrooms, truffles, potatoes, peas "Pisum sativum", beans "Vigna, Phaseolus", asparagus, olives, sweetcorn "Zea Mays var. Saccharata" and bamboo shoots, unmixed) (HS code(s): 200599); Vegetables and derived products (ICS code(s): 67.080.20)

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