DUS 2590:2026, Edible avocado oil — Specification, First edition

来源：epingalert 发布时间：2026-07-21 浏览量：*

通告成员：

Uganda

通告类型：

SPS

通告发布时间：

2026-07-21

评议截止时间：

2026-09-19

通告描述：

This Draft standard specifies the requirements, sampling and test methods for edible avocado oil derived from the avocado fruit (Persea americana) intended for human consumption.

Note: This Draft Uganda standard was also notified to the TBT Committee.

文档编号：

G/SPS/N/UGA/493

查看文档：

原文文档翻译文档

ICS Code：

67.200 - Edible oils and fats. Oilseeds

通告文档/来源：

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HS Code：

151590 - Fixed vegetable fats and oils and their fractions, whether or not refined, but not chemically modified (excl. soya-bean, groundnut, olive, palm, sunflower-seed, safflower, cotton-seed, coconut, palm kernel, babassu, rape, colza and mustard, linseed, maize, castor and sesame oil and microbial oils)

通告目的：

Food safety (SPS)
Plant protection (SPS)
Protect humans from animal/plant pest or disease (SPS)

DUS 2590:2026, Edible avocado oil — Specification, First edition

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