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DEAS 1026: 2026,Minced meat — Specification, First edition 


Kenya
TBT
2026-05-29
2026-07-28

This draft East African Standard specifies requirements, sampling and test methods for minced meat intended for human consumption. 

 

Note: This Draft Tanzania Standard was also notified under SPS committee.


G/TBT/N/BDI/772, G/TBT/N/KEN/2062, G/TBT/N/RWA/1429, G/TBT/N/TZA/1607, G/TBT/N/UGA/2385
原文文档   翻译文档

67.120.10 - Meat and meat products
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020130 - Fresh or chilled bovine meat, boneless

Consumer information, labelling (TBT)
Prevention of deceptive practices and consumer protection (TBT)
Protection of human health or safety (TBT)
Protection of animal or plant life or health (TBT)
Protection of the environment (TBT)
Quality requirements (TBT)
Harmonization (TBT)
Reducing trade barriers and facilitating trade (TBT)
Cost saving and productivity enhancement (TBT)

Fresh or chilled bovine meat, boneless (HS code(s): 020130); Meat and meat products (ICS code(s): 67.120.10)

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