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DEAS 738: 2022, Fresh sweet cassava roots - Specification, Second Edition


Burundi
SPS
2026-02-06

The aim of this addendum is to update WTO Members that the Draft East African Standard, DEAS 738: 2022, Fresh sweet cassava roots - Specification, Second Edition, notified  G/SPS/N/BDI/14, G/SPS/N/KEN/166, G/SPS/N/RWA/7, G/SPS/N/TZA/198, G/SPS/N/UGA/208, was adopted by Tanzania on  31 October 2025 as a TZS 1276:2025/EAS 738: 2023, Fresh sweet cassava roots - Specification, Second Edition.


G/SPS/N/BDI/14/Add.2, G/SPS/N/KEN/166/Add.2, G/SPS/N/RWA/7/Add.2, G/SPS/N/TZA/198/Add.2, G/SPS/N/UGA/208/Add.2
原文文档   翻译文档

67.080.20 - Vegetables and derived products;67.080.20 - Vegetables and derived products

071410 - Fresh, chilled, frozen or dried roots and tubers of manioc "cassava", whether or not sliced or in the form of pellets
071410 - Fresh, chilled, frozen or dried roots and tubers of manioc "cassava", whether or not sliced or in the form of pellets

Food safety (SPS)

Manioc (cassava) (HS code(s): 071410); Vegetables and derived products (ICS code(s): 67.080.20); Fresh sweet cassava 

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