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AFDC 13(3903), Non - cereal based alcoholic beverages — Specification,DTZS,First edition 


Tanzania
TBT
2026-01-22
2026-03-23

This Tanzania Standard specifies requirements and methods of sampling and test for non-cereal based alcoholic beverages produced by fermentation of soluble extracts of non-cereal ingredients.
 

This Tanzania Standard does not include requirements for wines, ulanzi, kombucha and roselle alcoholic drinks which are covered in specific Tanzania standards.

 

Note: This Draft Tanzania Standard was also notified under SPS committee.


G/TBT/N/TZA/1498
原文文档   翻译文档

67.160.10 - Alcoholic beverages
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22 - BEVERAGES, SPIRITS AND VINEGAR

Consumer information, labelling (TBT)
Prevention of deceptive practices and consumer protection (TBT)
Protection of human health or safety (TBT)
Protection of animal or plant life or health (TBT)
Protection of the environment (TBT)
Quality requirements (TBT)
Harmonization (TBT)
Reducing trade barriers and facilitating trade (TBT)
Cost saving and productivity enhancement (TBT)

BEVERAGES, SPIRITS AND VINEGAR (HS code(s): 22); Alcoholic beverages (ICS code(s): 67.160.10)

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