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DUS 2664:2022, Poultry and poultry products — Pickled eggs — Specification, First Edition


Uganda
TBT
2025-11-10

The aim of this addendum is to inform WTO Members that the Draft Uganda Standard; DUS 2664: 2022, Poultry and poultry products — Pickled eggs — Specification, First Edition in G/TBT/N/UGA/1655 and G/TBT/N/UGA/1655/Add.1 entered into force on 11 July 2025.


G/TBT/N/UGA/1655/Add.2
原文文档   翻译文档

67.120.20 - Poultry and eggs;67.120.20 - Poultry and eggs

040899 - Birds' eggs, not in shell, fresh, cooked by steaming or boiling in water, moulded, frozen or otherwise preserved, whether or not sweetened (excl. dried)
040899 - Birds' eggs, not in shell, fresh, cooked by steaming or boiling in water, moulded, frozen or otherwise preserved, whether or not sweetened (excl. dried)

Consumer information, labelling (TBT)
Prevention of deceptive practices and consumer protection (TBT)
Protection of human health or safety (TBT)
Protection of animal or plant life or health (TBT)
Quality requirements (TBT)
Reducing trade barriers and facilitating trade (TBT)
Cost saving and productivity enhancement (TBT)

-- Other (HS code(s): 040899); Poultry and eggs (ICS code(s): 67.120.20)

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