This Draft East African Standard specifies the certification requirements for the production of pre-basic, basic and certified, and standard seed of pea (Pisum sativum). It covers requirements for eligible varieties, field standards, field inspections, seed sampling, laboratory requirements, certificates, packaging, labelling, and post control tests.
Vegetable seeds, for sowing (HS code(s): 120991); Plant growing (ICS code(s): 65.020.20)