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TBS/ AFDC 7 (3516) DTZS, Black and white pepper (whole or ground) — Specification, Fourth Edition


Tanzania
SPS
2025-04-14
2025-06-13

This Tanzania Standard specifies requirements, sampling and test methods for black pepper and white pepper, of the species Piper nigrum L. in whole form and also in ground form.

 

Note: This Draft Tanzania Standard was also notified under TBT Committee.


G/SPS/N/TZA/442
原文文档   翻译文档

67.220.10 - Spices and condiments
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090412 - Pepper of the genus Piper, crushed or ground

Food safety (SPS)

Pepper of the genus Piper, crushed or ground (HS code(s): 090412); Spices and condiments (ICS code(s): 67.220.10)

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