This Draft Uganda Standard specifies requirements, sampling and test methods for varieties of fresh bitter cassava roots of Manihot esculenta Crantz, of the Euphorbiaceae family, for human consumption. Cassava roots intended for industrial processing are excluded in this standard.
Note: This Draft Uganda Standard was also notified to the TBT Committee.
Fresh, chilled, frozen or dried roots and tubers of manioc "cassava", whether or not sliced or in the form of pellets (HS code(s): 071410); Vegetables and derived products (ICS code(s): 67.080.20)