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DEAS 1242: 2024, Processed Meats — Code of Practice, First Edition


Uganda
SPS
2025-01-09
2025-03-10

This Draft African Standard specifies the requirements, sampling and test methods for edible full fat soybean flour obtained from soybean (Glycine max (L.) Merr) for human consumption.

 

 

 


G/SPS/N/BDI/128, G/SPS/N/KEN/325, G/SPS/N/RWA/121, G/SPS/N/TZA/423, G/SPS/N/UGA/414
原文文档   翻译文档

67.120.10 - Meat and meat products
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02 - MEAT AND EDIBLE MEAT OFFAL

Food safety (SPS)

Meat and edible meat offal (HS code(s): 02); Meat and meat products (ICS code(s): 67.120.10), code of practice for processed meat

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