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DUS DARS 171:2024, Processed tomato concentrates — Specification, First edition


Uganda
SPS
2024-12-17
2025-02-15

This Draft Uganda Standard specifies requirements, sampling and test methods for processed tomatoconcentrates (paste and puree)

Note: This Draft Uganda Standard was also notified to the TBT Committee.


G/SPS/N/UGA/409
原文文档   翻译文档

67.080.20 - Vegetables and derived products
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200290 - Tomatoes, prepared or preserved otherwise than by vinegar or acetic acid (excl. whole or in pieces)

Food safety (SPS)

Tomatoes, prepared or preserved otherwise than by vinegar or acetic acid (excl. whole or in pieces) (HS code(s): 200290); Vegetables and derived products (ICS code(s): 67.080.20); Processed tomato concentrates

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