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DARS 2160, Fufu flour — Specification

来源：epingalert 发布时间：2024-11-22 浏览量：*
通告成员：
Kenya
通告类型：
SPS
通告发布时间：
2024-11-22
评议截止时间：
2025-01-21
通告描述：

This Draft African Standard specifies the requirements, sampling and test methods for cassava, plantain, cocoyam and yam fufu flours produced from fresh, matured and sound edible cassava (Manihot esculenta Crantz), plantain (Musa paradisiaca AAB), cocoyam (Xanthosoma species) and yam (Dioscorea species) respectively. It is intended to be used for the preparation of fufu.


文档编号：
G/SPS/N/KEN/313
查看文档：
原文文档   翻译文档
ICS Code：

67.060 - Cereals, pulses and derived products
通告文档/来源：
点击查看
HS Code：

07 - EDIBLE VEGETABLES AND CERTAIN ROOTS AND TUBERS
通告目的：

Food safety (SPS)
相关产品：

Edible vegetables and certain roots and tubers (HS code(s): 07); Cereals, pulses and derived products (ICS code(s): 67.060)

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