通告成员:
Tanzania
通告类型:
TBT
通告发布时间:
2024-11-06
评议截止时间:
2025-01-05
通告描述:
This draft Zanzibar National Standard specifies requirements, sampling and test methods for sauerkraut intended for human consumption.
文档编号:
G/TBT/N/TZA/1202
查看文档:
原文文档 翻译文档ICS Code:
67.080.20 - Vegetables and derived products
通告文档/来源:
点击查看HS Code:
200599 - Vegetables and mixtures of vegetables, prepared or preserved otherwise than by vinegar, non-frozen (excl. preserved by sugar, homogenised vegetables of subheading 2005.10, and tomatoes, mushrooms, truffles, potatoes, peas "Pisum sativum", beans "Vigna, Phaseolus", asparagus, olives, sweetcorn "Zea Mays var. Saccharata" and bamboo shoots, unmixed)
通告目的:
Consumer information, labelling (TBT)
Protection of human health or safety (TBT)
Quality requirements (TBT)
Reducing trade barriers and facilitating trade (TBT)
Cost saving and productivity enhancement (TBT)
相关产品:
Vegetables and mixtures of vegetables, prepared or preserved otherwise than by vinegar, non-frozen (excl. preserved by sugar, homogenised vegetables of subheading 2005.10, and tomatoes, mushrooms, truffles, potatoes, peas "Pisum sativum", beans "Vigna, Phaseolus", asparagus, olives, sweetcorn "Zea Mays var. Saccharata" and bamboo shoots, unmixed) (HS code(s): 200599); Vegetables and derived products (ICS code(s): 67.080.20)