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DARS 55:2024 Production, handling and processing of dried fruits and vegetables — Code of practice


Kenya
SPS
2024-09-17
2024-11-16

This draft code of practice applies to fruits and vegetables that have been dried by natural or artificial means or a combination of both. 


G/SPS/N/KEN/300
原文文档   翻译文档

67.080 - Fruits. Vegetables
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0813 - Dried apricots, prunes, apples, peaches, pears, papaws "papayas", tamarinds and other edible fruits, and mixtures of edible and dried fruits or of edible nuts (excl. nuts, bananas, dates, figs, pineapples, avocados, guavas, mangoes, mangosteens, citrus fruit and grapes, unmixed)
0806 - Grapes, fresh or dried
0805 - Citrus fruit, fresh or dried
0804 - Dates, figs, pineapples, avocados, guavas, mangoes and mangosteens, fresh or dried
0803 - Bananas, incl. plantains, fresh or dried
0712 - Dried vegetables, whole, cut, sliced, broken or in powder, but not further prepared

Food safety (SPS)

Fruits. Vegetables (ICS code(s): 67.080)

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