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AFDC 26 (1771), Cape gooseberry - Specification


Tanzania
SPS
2023-03-03
2023-05-02

This standard specifies quality and safety requirements, methods of sampling and test of cape gooseberries grown from Physalis peruviana (L.), of the Solanaceae family, to be supplied fresh to the consumer. Cape gooseberries for industrial processing are excluded.


G/SPS/N/TZA/249
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0810 - Fresh strawberries, raspberries, blackberries, back, white or red currants, gooseberries and other edible fruits (excl. nuts, bananas, dates, figs, pineapples, avocados, guavas, mangoes, mangosteens, papaws "papayas", citrus fruit, grapes, melons, apples, pears, quinces, apricots, cherries, peaches, plums and sloes)

Food safety (SPS)

Fresh strawberries, raspberries, blackberries, back, white or red currants, gooseberries and other edible fruits (excl. nuts, bananas, dates, figs, pineapples, avocados, guavas, mangoes, mangosteens, papaws "papayas", citrus fruit, grapes, melons, apples, pears, quinces, apricots, cherries, peaches, plums and sloes) (HS code(s): 0810)

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