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DUS DEAS 1041: 2021, Dried cassava leaves — Specification, First Edition


Uganda
SPS
2023-03-08

This addendum aims to inform WTO Members that the draft Uganda Standard DUS DEAS 1041: 2021, Dried cassava leaves — Specification, First Edition, notified in G/SPS/N/UGA/152, was adopted on 13 December 2022. The adopted standard US EAS 1041: 2022, Dried cassava leaves — Specification, First Edition, can be obtained online through the link https://webstore.unbs.go.ug/.


G/SPS/N/UGA/152/Add.1
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67.230 - Prepackaged and prepared foods;67.230 - Prepackaged and prepared foods

121190 - Plants, parts of plants, incl. seeds and fruits, used primarily in perfumery, in pharmacy or for insecticidal, fungicidal or similar purposes, fresh or dried, whether or not cut, crushed or powdered (excl. ginseng roots, coca leaf, poppy straw and ephedra)
121190 - Plants, parts of plants, incl. seeds and fruits, used primarily in perfumery, in pharmacy or for insecticidal, fungicidal or similar purposes, fresh or dried, whether or not cut, crushed or powdered (excl. ginseng roots, coca leaf, poppy straw and ephedra)

Food safety (SPS)
Dried cassava leaves
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