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DUS DEAS 66-4:2021, Tomato products - Specification - Part 4: Tomato concentrates (paste and puree), Second Edition


Uganda
SPS
2023-12-11

This addendum aims to inform WTO Members that the draft Uganda standard DUS DEAS 66-4:2021, Tomato products - Specification - Part 4: Tomato concentrates (paste and puree), Second Edition, notified in G/SPS/N/UGA/159, was adopted on 24 May 2023. The adopted standard US EAS 66-4:2021, Tomato products - Specification - Part 4: Tomato concentrates (paste and puree), Second Edition, can be purchased online through the link https://webstore.unbs.go.ug/


G/SPS/N/UGA/159/Add.1
原文文档   翻译文档

67.080.20 - Vegetables and derived products;67.080.20 - Vegetables and derived products

200290 - Tomatoes, prepared or preserved otherwise than by vinegar or acetic acid (excl. whole or in pieces)
200290 - Tomatoes, prepared or preserved otherwise than by vinegar or acetic acid (excl. whole or in pieces)

Food safety (SPS)
Tomato concentrates (paste and puree)
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