This Draft Uganda Standard specifies Quality and Safety requirement, sampling and Test method for quick and frozen prawns or shrimps intended for human consumption.
Frozen shrimps and prawns, even smoked, whether in shell or not, incl. shrimps and prawns in shell, cooked by steaming or by boiling in water (excl. cold-water shrimps and prawns) (HS code(s): 030617); Fish and fishery products (ICS code(s): 67.120.30); Quick frozen prawns; Quick frozen shrimps