DARS 470:2023, Wheat flour — Specification, Third Edition Note: This Draft African Standard was also notified under SPS committee

来源：epingalert 发布时间：2023-08-24 浏览量：*

通告成员：

Tanzania

通告类型：

TBT

通告发布时间：

2023-08-24

评议截止时间：

2023-10-23

通告描述：

This Draft African Standard specifies the requirements, test methods and sampling for wheat flour prepared from common wheat (Triticum aestivum L.) or club wheat (Triticum compactum Host), or their mixtures intended for human consumption.

This revised standard has incorporated the specific compositional requirements for wheat flour. The standard prescribes the permissible levels of food additives in wheat flour. Microbiological requirements for wheat flour have also been stipulated.

This African Standard is a technical revision of the second edition ARS 470:2016(E), Wheat flour — Specification which is hereby superseded and cancelled.

文档编号：

G/TBT/N/TZA/1017

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原文文档翻译文档

ICS Code：

67.060 - Cereals, pulses and derived products

通告文档/来源：

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HS Code：

1101 - Wheat or meslin flour.

通告目的：

Protection of human health or safety (TBT)
Prevention of deceptive practices and consumer protection (TBT)
Protection of animal or plant life or health (TBT)
Protection of the environment (TBT)
Quality requirements (TBT)
Harmonization (TBT)
Reducing trade barriers and facilitating trade (TBT)
Consumer information, labelling (TBT)

DARS 470:2023, Wheat flour — Specification, Third Edition Note: This Draft African Standard was also notified under SPS committee

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