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DARS 935: 2023, Edible full fat soybean flour — Specification, Second Edition


Tanzania
SPS
2023-08-24
2023-10-23

This Draft African Standard specifies the requirements, sampling and test methods for edible full fat soybean flour obtained from soybean (Glycine max (L.) Merr) for human consumption.

 

Note: This Draft African Standard was also notified under TBT Committee.


G/SPS/N/TZA/296
原文文档   翻译文档

67.060 - Cereals, pulses and derived products
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120810 - Soya bean flour and meal

Food safety (SPS)

Soya bean flour and meal (HS code(s): 120810); Cereals, pulses and derived products (ICS code(s): 67.060); Edible full fat soya flour

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