当前位置：首页 / TBT/SPS通报 /DUS DARS 470: 2023, Wheat flour — Specification, First edition

DUS DARS 470: 2023, Wheat flour — Specification, First edition

来源：epingalert 发布时间：2023-08-02 浏览量：*
通告成员：
Uganda
通告类型：
SPS
通告发布时间：
2023-08-02
评议截止时间：
2023-10-01
通告描述：

This Draft Uganda Standard specifies the requirements, test methods and sampling for wheat flour prepared from common wheat (Triticum aestivum L.) or club wheat (Triticum compactum Host), or their mixtures intended for human consumption.

Note: This Draft Uganda Standard was also notified to the TBT Committee.


文档编号：
G/SPS/N/UGA/268
查看文档：
原文文档   翻译文档
ICS Code：

67.060 - Cereals, pulses and derived products
通告文档/来源：
点击查看
HS Code：

1101 - Wheat or meslin flour.
通告目的：

Food safety (SPS)
相关产品：

Wheat or meslin flour. (HS code(s): 1101); Cereals, pulses and derived products (ICS code(s): 67.060); Wheat flour

热门文章

lINKS
相关链接