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DUS DARS 935:2023, Edible full fat soya flour — Specification, First Edition

来源：epingalert 发布时间：2023-07-28 浏览量：*
通告成员：
Uganda
通告类型：
SPS
通告发布时间：
2023-07-28
评议截止时间：
2023-09-26
通告描述：

This Draft Uganda Standard specifies the requirements, sampling and test methods for edible full fat soybean flour obtained from soybean (Glycine max (L.) Merr) for human consumption.

 

Note: This Draft Uganda Standard was also notified to the TBT Committee.


文档编号：
G/SPS/N/UGA/261
查看文档：
原文文档   翻译文档
ICS Code：

67.060 - Cereals, pulses and derived products
通告文档/来源：
点击查看
HS Code：

120810 - Soya bean flour and meal
通告目的：

Food safety (SPS)
相关产品：

Soya bean flour and meal (HS code(s): 120810); Cereals, pulses and derived products (ICS code(s): 67.060); Edible full fat soya flour

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