通告成员:
Rwanda
通告类型:
SPS
通告发布时间:
2023-06-16
评议截止时间:
2023-08-15
通告描述:
This draft East African Standard specifies the requirements, sampling and test methods for breakfast cereals intended for human consumption.
文档编号:
G/SPS/N/BDI/55, G/SPS/N/KEN/211, G/SPS/N/RWA/48, G/SPS/N/TZA/277, G/SPS/N/UGA/252
查看文档:
原文文档 翻译文档ICS Code:
67 - Food technology
通告文档/来源:
点击查看HS Code:
19 - PREPARATIONS OF CEREALS, FLOUR, STARCH OR MILK; PASTRYCOOKS' PRODUCTS
10 - CEREALS
通告目的:
Food safety (SPS)
相关产品:
Cereals (HS code(s): 10); Preparations of cereals, flour, starch or milk; Pastrycooks' products (HS code(s): 19); Food technology (ICS code(s): 67)