当前位置:首页 / TBT/SPS通报 /DEAS 781:2023, Draft East African Standards for Biscuit

DEAS 781:2023, Draft East African Standards for Biscuit


Burundi
TBT
2023-06-16
2023-08-15

This Draft East African Standard specifies the requirements sampling and test methods for biscuits intended for human consumption. This standard also covers wafer and cookies


G/TBT/N/BDI/369, G/TBT/N/KEN/1449, G/TBT/N/RWA/881, G/TBT/N/TZA/983, G/TBT/N/UGA/1786
原文文档   翻译文档

67 - Food technology
点击查看

10 - CEREALS
19 - PREPARATIONS OF CEREALS, FLOUR, STARCH OR MILK; PASTRYCOOKS' PRODUCTS

Protection of human health or safety (TBT)
Consumer information, labelling (TBT)
Quality requirements (TBT)
Harmonization (TBT)
Reducing trade barriers and facilitating trade (TBT)

CEREALS (HS code(s): 10); PREPARATIONS OF CEREALS, FLOUR, STARCH OR MILK; PASTRYCOOKS' PRODUCTS (HS code(s): 19); Food technology (ICS code(s): 67)

lINKS
相关链接