DEAS 1108:2022, Fruits chips and crisps — Specification, First Edition

来源：epingalert 发布时间：2022-11-18 浏览量：*

通告成员：

Kenya

通告类型：

SPS

通告发布时间：

2022-11-18

评议截止时间：

2023-01-17

通告描述：

This East African Standard specifies the requirements, sampling and test methods for fruit chips and crisps prepared by either deep frying or baking offered for direct consumption or for further processing. It does not apply to dried fruits or crisps which have been produced by drying processes for which other standards apply.

文档编号：

G/SPS/N/BDI/27, G/SPS/N/KEN/180, G/SPS/N/RWA/20, G/SPS/N/TZA/213, G/SPS/N/UGA/222

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原文文档翻译文档

ICS Code：

67.080 - Fruits. Vegetables

通告文档/来源：

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HS Code：

200520 - Potatoes, prepared or preserved otherwise than by vinegar or acetic acid (excl. frozen)

通告目的：

Food safety (SPS)

DEAS 1108:2022, Fruits chips and crisps — Specification, First Edition

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