DEAS 776: 2022 Production and handling of fresh cassava root

DEAS 776: 2022 Production and handling of fresh cassava root — Code of practice

来源：epingalert 发布时间：2022-11-03 浏览量：*

通告成员：

Burundi

通告类型：

TBT

通告发布时间：

2022-11-03

评议截止时间：

2023-01-02

通告描述：

This Draft East African Code provides recommended practices for the production, storage, packaging and transportation of fresh cassava root Manihot esculenta Crantz intended for human consumption.

文档编号：

G/TBT/N/BDI/282, G/TBT/N/KEN/1316, G/TBT/N/RWA/716, G/TBT/N/TZA/835, G/TBT/N/UGA/1690

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原文文档翻译文档

ICS Code：

67.080.20 - Vegetables and derived products

通告文档/来源：

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通告目的：

Quality requirements (TBT)
Protection of human health or safety (TBT)
Prevention of deceptive practices and consumer protection (TBT)
Consumer information, labelling (TBT)
Harmonization (TBT)
Reducing trade barriers and facilitating trade (TBT)
Cost saving and productivity enhancement (TBT)

DEAS 776: 2022 Production and handling of fresh cassava root — Code of practice

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