DUS DEAS 1029:2020, Rabbit meat (carcasses and cuts)

DUS DEAS 1029:2020, Rabbit meat (carcasses and cuts) — Specification, First Edition

来源：epingalert 发布时间：2022-08-12 浏览量：*

通告成员：

Uganda

通告类型：

SPS

通告发布时间：

2022-08-12

评议截止时间：

通告描述：

This addendum aims to inform WTO Members that the Draft Uganda Standard DUS DEAS 1029:2020, Rabbit meat (carcasses and cuts) — Specification, First Edition, notified in G/SPS/N/UGA/138, was adopted on 14 December 2021. The adopted standard US EAS 1029: 2021, Rabbit meat (carcasses and cuts) — Specification, can be obtained online through the link https://webstore.unbs.go.ug/.

文档编号：

G/SPS/N/UGA/138/Add.1

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原文文档翻译文档

ICS Code：

67.120.10 - Meat and meat products;67.120.10 - Meat and meat products

HS Code：

020810 - Fresh, chilled or frozen meat and edible offal of rabbits or hares
020810 - Fresh, chilled or frozen meat and edible offal of rabbits or hares

通告目的：

Food safety (SPS)

DUS DEAS 1029:2020, Rabbit meat (carcasses and cuts) — Specification, First Edition

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