当前位置:首页 / TBT/SPS通报 /DEAS 778: 2022, Fresh bitter cassava roots — Specification, Second Edition

DEAS 778: 2022, Fresh bitter cassava roots — Specification, Second Edition


Burundi
SPS
2022-08-02
2022-10-01

This Draft East African Standard specifies the requirements, sampling and test methods for fresh roots of varieties of bitter cassava, Manihot esculenta Crantz for preparation before human consumption.

 

Note: This Draft East African Standard was notified to the TBT Committee.


G/SPS/N/BDI/12, G/SPS/N/KEN/164, G/SPS/N/RWA/5, G/SPS/N/TZA/196, G/SPS/N/UGA/206
原文文档   翻译文档

67.080.20 - Vegetables and derived products
点击查看

071410 - Fresh, chilled, frozen or dried roots and tubers of manioc "cassava", whether or not sliced or in the form of pellets

Food safety (SPS)

Manioc (cassava) (HS code(s): 071410); Vegetables and derived products (ICS code(s): 67.080.20); Fresh bitter cassava roots

lINKS
相关链接