Draft Joint Decree No. 1737-02 of the Minister for Agriculture and Rural Development, the Minister for Health and the Minister for Industry, Trade and Telecommunications relating to the microbiological standards applicable to animal food products and food products of animal origin (19 pages)

来源：epingalert 发布时间：2004-03-08 浏览量：*

通告成员：

Morocco

通告类型：

SPS

通告发布时间：

2004-03-08

评议截止时间：

通告描述：

This draft law establishes the microbiological criteria that must be met by animal food products and food products of animal origin, the laboratory analysis methods and the methods for interpreting the results according to the principle of two or three classes.

文档编号：

G/SPS/N/MAR/20

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原文文档翻译文档

HS Code：

03 - FISH AND CRUSTACEANS, MOLLUSCS AND OTHER AQUATIC INVERTEBRATES
05 - PRODUCTS OF ANIMAL ORIGIN, NOT ELSEWHERE SPECIFIED OR INCLUDED
04 - DAIRY PRODUCE; BIRDS' EGGS; NATURAL HONEY; EDIBLE PRODUCTS OF ANIMAL ORIGIN, NOT ELSEWHERE SPECIFIED OR INCLUDED
02 - MEAT AND EDIBLE MEAT OFFAL
15 - ANIMAL OR VEGETABLE FATS AND OILS AND THEIR CLEAVAGE PRODUCTS; PREPARED EDIBLE FATS; ANIMAL OR VEGETABLE WAXES
23 - RESIDUES AND WASTE FROM THE FOOD INDUSTRIES; PREPARED ANIMAL FODDER

Draft Joint Decree No. 1737-02 of the Minister for Agriculture and Rural Development, the Minister for Health and the Minister for Industry, Trade and Telecommunications relating to the microbiological standards applicable to animal food products and food products of animal origin (19 pages)

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