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Fisheries Act 2007


The Gambia
SPS
2011-01-07

This Act governs all aspect of fish and fishery products exploitation and utilization. It provides for the conservation, sustainable utilization and development of fisheries and aquaculture in the fisheries waters and in the territory of the Gambia. Specifically, it contains relevant sections on fish processing, establishing the power to make regulations on fish processing, on imports and exports of fish and fishery products.
G/SPS/N/GMB/2
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03 - FISH AND CRUSTACEANS, MOLLUSCS AND OTHER AQUATIC INVERTEBRATES

Food safety (SPS)
All fish and fishery products destined for human consumption
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