通告成员:
Morocco
通告类型:
SPS
通告发布时间:
2013-04-24
评议截止时间:
2013-06-23
通告描述:
The notified draft regulatory text provides definitions of olive oil and the various grades thereof. It states that these oils are required to comply with the maximum contaminant levels established in existing Morocco regulations or, failing that, the Codex Alimentarius standards. The text also establishes authorised oil packaging volumes and stipulates that olive oils and olive-pomace oils must comply with the physico-chemical and organoleptic characteristics established for each grade by order of the Minister of Agriculture. This text also applies to products imported into Morocco.
文档编号:
G/SPS/N/MAR/35
查看文档:
原文文档 翻译文档HS Code:
1509 - Olive oil and its fractions obtained from the fruit of the olive tree solely by mechanical or other physical means under conditions that do not lead to deterioration of the oil, whether or not refined, but not chemically modified
通告目的:
Food safety (SPS)
相关产品:
Olive oil