当前位置:首页 / TBT/SPS通报 /Arrêté n°08-086/MEP-MS-MIC-SG du 17 janvier 2008 autorisant l'introduction et l'utilisation de désinfectisants pour le traitement de poisson fumé et séché (Order No. 08-086/MEP-MS-MIC-SG of 17 January 2008 authorizing the introduction and use of disinfectants for treating smoked and dried fish)

Arrêté n°08-086/MEP-MS-MIC-SG du 17 janvier 2008 autorisant l'introduction et l'utilisation de désinfectisants pour le traitement de poisson fumé et séché (Order No. 08-086/MEP-MS-MIC-SG of 17 January 2008 authorizing the introduction and use of disinfectants for treating smoked and dried fish)


Mali
SPS
2013-08-09

The notified text authorizes the introduction and use of disinfectants for treating smoked and dried fish.
G/SPS/N/MLI/18
原文文档   翻译文档

0305 - Fish, fit for human consumption, dried, salted or in brine; smoked fish, fit for human consumption, whether or not cooked before or during the smoking process; flours, meals and pellets of fish, fit for human consumption

Animal health (SPS)
Protect humans from animal/plant pest or disease (SPS)
Food safety (SPS)
Smoked and dried fish (HS code: 03.05)
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