Regulations relating to the labelling and advertising of foods: Amendment

来源：epingalert 发布时间：2014-06-26 浏览量：*

通告成员：

South Africa

通告类型：

SPS

通告发布时间：

2014-06-26

评议截止时间：

2014-08-06

通告描述：

The proposed Regulation makes provision for the labelling and advertising of pre-packaged foodstuffs under the control of the Department of Health, in terms of the Foodstuffs, Cosmetics and Disinfectants Act, 1972 (Act 54 of 1972).

文档编号：

G/SPS/N/ZAF/35

查看文档：

原文文档翻译文档

ICS Code：

67 - FOOD TECHNOLOGY;67.040 - Food products in general

HS Code：

16 - PREPARATIONS OF MEAT, OF FISH OR OF CRUSTACEANS, MOLLUSCS OR OTHER AQUATIC INVERTEBRATES
17 - SUGARS AND SUGAR CONFECTIONERY
18 - COCOA AND COCOA PREPARATIONS

通告目的：

Food safety (SPS)

相关产品：

Preparations of meat, of fish or of crustaceans, molluscs or other aquatic invertebrates (HS Code: 16); Sugars and sugar confectionery (HS Code: 17); Cocoa and cocoa preparations (HS Code: 18); Malt extract; food preparations of flour, groats, meal, starch or malt extract, not containing cocoa or containing less than 40% by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included; food preparations of goods of headings 04.01 to 04.04, not containing cocoa or containing less than 5% by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included (HS Code: 1901); Pasta, whether or not cooked or stuffed (with meat or other substances) or otherwise prepared, such as spaghetti, macaroni, noodles, lasagne, gnocchi, ravioli, cannelloni; couscous, whether or not prepared (HS Code: 1902); Tapioca and substitutes therefor prepared from starch, in the form of flakes, grains, pearls, siftings or in similar forms (HS Code: 1903); Prepared foods obtained by the swelling or roasting of cereals or cereal products (for example, corn flakes); cereals (other than maize (corn)) in grain form or in the form of flakes or other worked grains (except flour, groats and meal), pre-cooked, or otherwise prepared, not elsewhere specified or included (HS Code: 1904); Bread, pastry, cakes, biscuits and other bakers' wares, whether or not containing cocoa; communion wafers, empty cachets of a kind suitable for pharmaceutical use, sealing wafers, rice paper and similar products (HS Code: 1905); Vegetables, fruit, nuts and other edible parts of plants, prepared or preserved by vinegar or acetic acid (HS Code: 2001); Tomatoes prepared or preserved otherwise than by vinegar or acetic acid (HS Code: 2002); Mushrooms and truffles, prepared or preserved otherwise than by vinegar or acetic acid (HS Code: 2003); Other vegetables prepared or preserved otherwise than by vinegar or acetic acid, frozen, other than products of heading 20.06 (HS Code: 2004); Other vegetables prepared or preserved otherwise. Food technology (ICS Code: 67); Food products in general (ICS Code: 67.040)

Regulations relating to the labelling and advertising of foods: Amendment

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