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Ministerial Decree No. 693 for the year 2015 mandating the application of Egyptian Standard ES 7985/2013 "Edible Vegetable oils"


Egypt
SPS
2015-12-04
2016-02-02
The Ministerial Decree mandates that the producers and importers must comply with the Egyptian Standard ES 7985/2013 "Edible Vegetable oils". Producers and importers are given a transitional period of six months to abide by the standard. This standard supersedes ES No: 1- E.S no. 49-1/2005 "Vegetable Edible Oils Part 1 : Sesame Seed Oil" 2- E.S no. 49-3/2005 "Vegetable Edible Oils - PART 3 : Maize Oil" 3- E.S no. 49-5/2005 "Vegetable Edible Oils - PART 5 : Arachis Oil" 4- E.S no. 49-6/2005 "Vegetable Edible Oils - PART 6 : Soya Bean Oil" 5- E.S no. 49-7/2005 "Vegetable Edible Oils - PART 7 : Sunflower seed Oil" 6- E.S no. 49-8/2005 "Vegetable Edible Oils Part 8 : Cottonseed Oil" 7- E.S no. 5108/2006 "Safflowerseed Oil-High Oleic Acid" 8- E.S no. 1685/2005 "Refined Edible Low Erucic Acid Rapeseed Oil" 9- E.S no. 2099/2005 "Safflower seed Oil" 10- E.S no. 2100/2005 "Mustard seed Oil" 11- E.S no. 2249/2005 "Edible Palm Stearin" 12- E.S no. 1706/2005 "Edible Palm Olein" 13- E.S no. 1520/2005 "Edible Palm Oil" 14- E.S no. 1615/2015 "Edible Coconut Oil" 15- E.S no. 1632/2015 "Edible Palm Kernel Oil" 16- E.S no. 1672/2007 "Cottonseed Oil Second Grade" 17- E.S no. 2098/2006 "Edible Grape Seed Oil" 18- E.S no. 2101/2006 "Edible Babassu Oil" 19- E.S no. 5107/2006 "Sunflower Seed Oil-High Oleic" 20- E.S no. 5109/2006 "Edible Palm Superolein" 21- E.S no. 4141/2008 "Flavoured Liquid Vegetable Oil" - E.S numbers: 49-1 , 49-3 , 49-5 , 49-6 . 49-7 , 49-8 , 2249 , 1520 , 1615 and 1632 have been already mandated by Ministerial Decree No. 130/2005. - E.S number 1685 has been already mandated by Ministerial Decree No. 515/2005. - E.S numbers: 2100 , 2099 , 1706 , 1672 , 2098 , 2101 , 5107 , 5108 , 5109 and 4141 are voluntary . This standard specifies the essential requirements for vegetable oils described in Section 2.1 of this Standard which concerned with the definition and presented in a state for human consumption. Worth mentioning is that this standard complies with Codex Standard 210 Adopted 1999. Revisions 2001, 2003, 2009. Amendment 2005, 2011,2013, 2015- CODEX Standard for Named Vegetable oils.
G/SPS/N/EGY/65/Rev.1
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15152 - - Maize (corn) oil and its fractions:
151550 - Sesame oil and its fractions, whether or not refined, but not chemically modified
1511 - Palm oil and its fractions, whether or not refined (excl. chemically modified)
1512 - Sunflower-seed, safflower or cotton-seed oil and fractions thereof, whether or not refined, but not chemically modified
1507 - Soya-bean oil and its fractions, whether or not refined (excl. chemically modified)
1513 - Coconut "copra", palm kernel or babassu oil and fractions thereof, whether or not refined, but not chemically modified
1514 - Rape, colza or mustard oil and fractions thereof, whether or not refined, but not chemically modified
1515 - Fixed vegetable fats and oils, incl. jojoba oil, and their fractions, whether or not refined, but not chemically modified (excl. soya-bean, ground-nut, olive, palm, sunflower-seed, safflower, cotton-seed, coconut, palm kernel, babassu, rape, colza and mustard oil)

Food safety (SPS)
Edible fats and oil
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