Projet d'Arrêté relatif aux méthodes et techniques de contrôle de la conformité des produits primaires, des produits alimentaires et des aliments pour animaux à l'importation (Draft Order on conformity control methods and techniques for imported primary products, food products and animal feed)

来源：epingalert 发布时间：2016-02-09 浏览量：*

通告成员：

Morocco

通告类型：

SPS

通告发布时间：

2016-02-09

评议截止时间：

通告描述：

The notified text establishes the conformity control methods and techniques to be employed at the borders on imported primary products, food products and animal feed. Controls on imported goods must be performed prior to customs clearance on the basis of documents submitted by the importer or his authorized representative. Border controls on imported goods involve: 1) documentation checks; 2) identity checks; and 3) physical checks. The notified text details the control procedures. Where goods are refused clearance, the importer or his duly authorized representative may submit a reasoned appeal within eight days of the date of notification of refusal of clearance. The importer or his representative may remove the goods before obtaining the results of the analyses. The importer is responsible for storing the goods, secured by an official customs seal, at premises approved by the National Office for Food Safety (ONSSA) while awaiting the results of the analyses.

文档编号：

G/SPS/N/MAR/44

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原文文档翻译文档

HS Code：

01 - LIVE ANIMALS
10 - CEREALS
12 - OIL SEEDS AND OLEAGINOUS FRUITS; MISCELLANEOUS GRAINS, SEEDS AND FRUIT; INDUSTRIAL OR MEDICINAL PLANTS; STRAW AND FODDER
31 - FERTILIZERS
04 - DAIRY PRODUCE; BIRDS' EGGS; NATURAL HONEY; EDIBLE PRODUCTS OF ANIMAL ORIGIN, NOT ELSEWHERE SPECIFIED OR INCLUDED
08 - EDIBLE FRUIT AND NUTS; PEEL OF CITRUS FRUITS OR MELONS
19 - PREPARATIONS OF CEREALS, FLOUR, STARCH OR MILK; PASTRYCOOKS' PRODUCTS
21 - MISCELLANEOUS EDIBLE PREPARATIONS
13 - LAC; GUMS, RESINS AND OTHER VEGETABLE SAPS AND EXTRACTS
03 - FISH AND CRUSTACEANS, MOLLUSCS AND OTHER AQUATIC INVERTEBRATES
05 - PRODUCTS OF ANIMAL ORIGIN, NOT ELSEWHERE SPECIFIED OR INCLUDED
16 - PREPARATIONS OF MEAT, OF FISH OR OF CRUSTACEANS, MOLLUSCS OR OTHER AQUATIC INVERTEBRATES
17 - SUGARS AND SUGAR CONFECTIONERY
11 - PRODUCTS OF THE MILLING INDUSTRY; MALT; STARCHES; INULIN; WHEAT GLUTEN
02 - MEAT AND EDIBLE MEAT OFFAL
14 - VEGETABLE PLAITING MATERIALS; VEGETABLE PRODUCTS NOT ELSEWHERE SPECIFIED OR INCLUDED
15 - ANIMAL OR VEGETABLE FATS AND OILS AND THEIR CLEAVAGE PRODUCTS; PREPARED EDIBLE FATS; ANIMAL OR VEGETABLE WAXES
18 - COCOA AND COCOA PREPARATIONS
20 - PREPARATIONS OF VEGETABLES, FRUIT, NUTS OR OTHER PARTS OF PLANTS
23 - RESIDUES AND WASTE FROM THE FOOD INDUSTRIES; PREPARED ANIMAL FODDER
06 - LIVE TREES AND OTHER PLANTS; BULBS, ROOTS AND THE LIKE; CUT FLOWERS AND ORNAMENTAL FOLIAGE
07 - EDIBLE VEGETABLES AND CERTAIN ROOTS AND TUBERS
09 - COFFEE, TEA, MATÉ AND SPICES
22 - BEVERAGES, SPIRITS AND VINEGAR

通告目的：

Food safety (SPS)
Plant protection (SPS)
Animal health (SPS)
Protect humans from animal/plant pest or disease (SPS)
Protect territory from other damage from pests (SPS)

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