Quality parameters for the water used in fishery and aquaculture product processing establishments

来源：epingalert 发布时间：2016-08-16 浏览量：*

通告成员：

Guinea

通告类型：

SPS

通告发布时间：

2016-08-16

评议截止时间：

通告描述：

The purpose of this addendum is to provide Members with a link to the electronic version of the notified document, which was not included in the original notification.Text available at: http://members.wto.org/crnattachments/2016/SPS/GIN/16_3282_00_f.pdf.

文档编号：

G/SPS/N/GIN/7/Add.1

查看文档：

原文文档翻译文档

HS Code：

03 - FISH AND CRUSTACEANS, MOLLUSCS AND OTHER AQUATIC INVERTEBRATES

通告目的：

Food safety (SPS)

Quality parameters for the water used in fishery and aquaculture product processing establishments

热门文章