DKS 28-6:2018 Cheese - Specification Part 6 Cream Cheese

来源：epingalert 发布时间：2018-02-19 浏览量：*

通告成员：

Kenya

通告类型：

SPS

通告发布时间：

2018-02-19

评议截止时间：

2018-03-22

通告描述：

The Kenya Standard prescribes the requirements and methods of sampling and test for cream cheese intended for direct consumption or for further processing in conformity with the description in Section 3 of this Standard.

文档编号：

G/SPS/N/KEN/35

查看文档：

原文文档翻译文档

ICS Code：

67.100.30 - Cheese

HS Code：

0406 - Cheese and curd

通告目的：

Food safety (SPS)

DKS 28-6:2018 Cheese - Specification Part 6 Cream Cheese

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