当前位置:首页 / TBT/SPS通报 /DKS 1179:2018 Canned fruit cocktail — Specification

DKS 1179:2018 Canned fruit cocktail — Specification


Kenya
SPS
2018-06-19
2018-07-28
This standard prescribes the requirements and methods of sampling and test for canned fruit cocktail as defined in Section 3 below, and offered for direct consumption, including for catering purposes or for repacking if required.
G/SPS/N/KEN/71
原文文档   翻译文档
点击查看

200892 - Mixtures of fruits, nuts and other edible parts of plants, prepared or preserved, whether or not containing added sugar or other sweetening matter or spirit (excl. mixtures of nuts, groundnuts and other seeds and preparations of the Müsli type based on unroasted cereal flakes of subheading 1904.20.10, and prepared or preserved with vinegar, preserved with sugar but not laid in syrup, jams, fruit jellies, marmalades, fruit purée and pastes, obtained by cooking)

Food safety (SPS)
Canned fruit cocktail
lINKS
相关链接