通告成员:
Uganda
通告类型:
SPS
通告发布时间:
2018-11-09
评议截止时间:
2019-01-08
通告描述:
This Draft Uganda Standard specifies requirements, sampling and test methods for wheat flour prepared from common wheat,
Triticum aestivum L. or club wheat,
Triticum compactum Host, or mixtures thereof intended for human consumption. It does not apply to wheat flour obtained from Triticum durum and fortified wheat flour.
文档编号:
G/SPS/N/UGA/43
查看文档:
原文文档 翻译文档通告文档/来源:
点击查看HS Code:
1101 - Wheat or meslin flour
通告目的:
Food safety (SPS)
相关产品:
Wheat flour