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KS 2851:2019 Canned applesauce – Specification


Kenya
SPS
2019-02-25
2019-03-30
This Kenya Standard specifies requirements and methods of test and sampling for canned applesauce, offered for direct consumption, including for catering purposes or for repacking if required. It does not apply to the product when indicated as being intended for further processing.
G/SPS/N/KEN/110
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67.080.01 - Fruits, vegetables and derived products in general
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210390 - Preparations for sauces and prepared sauces; mixed condiments and seasonings (excl. soya sauce, tomato ketchup and other tomato sauces, mustard, and mustard flour and meal)

Food safety (SPS)
Canned applesauce
lINKS
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