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DUS DEAS 953:2019, Dressed poultry — Specification, First Edition


Uganda
SPS
2019-03-07
2019-05-06
This Draft Uganda Standard specifies requirements, methods of sampling and test for dressed poultry. It applies to birds domesticated for human consumption.
G/SPS/N/UGA/68
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67.120.20 - Poultry and eggs
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0207 - Meat and edible offal of fowls of the species Gallus domesticus, ducks, geese, turkeys and guinea fowls, fresh, chilled or frozen

Food safety (SPS)
Dressed poultry
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