DUS 1979:2018, Butter sauce Ghee sauce (Eshabwe)

DUS 1979:2018, Butter sauce Ghee sauce (Eshabwe) — Specification, First Edition

来源：epingalert 发布时间：2019-04-02 浏览量：*

通告成员：

Uganda

通告类型：

SPS

通告发布时间：

2019-04-02

评议截止时间：

2019-06-01

通告描述：

This working Draft Uganda Standard specifies requirements and methods of sampling and test for butter sauce (Eshabwe), which is intended for direct human consumption.

文档编号：

G/SPS/N/UGA/73

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原文文档翻译文档

ICS Code：

67.100 - Milk and milk products

通告文档/来源：

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HS Code：

0405 - Butter, incl. dehydrated butter and ghee, and other fats and oils derived from milk; dairy spreads

通告目的：

Food safety (SPS)

DUS 1979:2018, Butter sauce Ghee sauce (Eshabwe) — Specification, First Edition

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