The Public Health (Food Hygiene) Regulations, 1973

来源：epingalert 发布时间：2019-12-06 浏览量：*

通告成员：

Eswatini

通告类型：

SPS

通告发布时间：

2019-12-06

评议截止时间：

2020-02-04

通告描述：

These regulations make provisions for the requirements relating to food premises, persons in the food business, power to inspect food in transit, methods and practices in food businesses, adulterated or unwholesome food (power of seizure, examination and destruction). The purpose of the regulations is to protect public health.

文档编号：

G/SPS/N/SWZ/8

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原文文档翻译文档

ICS Code：

67 - FOOD TECHNOLOGY

通告文档/来源：

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通告目的：

Food safety (SPS)
Protect humans from animal/plant pest or disease (SPS)

The Public Health (Food Hygiene) Regulations, 1973

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